Savory Mediterranean pasta with olives, capers, and garlic tossed in a tangy tapenade sauce.
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Savory Mediterranean pasta with olives, capers, and garlic tossed in a tangy tapenade sauce.
Vibrant handmade pasta featuring roasted beet puree for natural color and subtle sweetness.
Light capellini in zesty lemon-butter sauce with Parmesan and fresh herbs
Spiralized carrots with fresh vegetables, avocado, and tangy tahini-lime dressing create this colorful, nourishing bowl perfect for quick lunches.
Vibrant pasta with sun-dried tomato pesto sauce, ready in 30 minutes.
Golden crisp pastry enveloping spiced meat and soft egg for a savory snack experience.
Golden tahdig crust atop fluffy saffron-infused basmati rice with hints of turmeric and yogurt.
Tender chicken braised with sweet apricots, briny olives, and aromatic Moroccan spices.
A comforting blend of rice, lentils, pasta, spiced tomato sauce, and crispy fried onions.