Save A collection of affordable, flavorful popcorn mixes perfect for snacking and sharing—ideal for snack boards and parties.
I started making savoury popcorn mixes for our family movie nights, and they quickly became everyone's favorite snack. The endless seasoning combinations mean there's always something new to try.
Ingredients
- Popcorn kernels: 1/2 cup
- Vegetable oil: 2 tbsp
- Melted butter: 2 tbsp
- Sea salt: 1/2 tsp
- Smoked paprika: 1/2 tsp
- Garlic powder: 1/2 tsp
- Onion powder: 1/2 tsp
- Cayenne pepper: 1/4 tsp (optional, for heat)
- Grated Parmesan cheese: 2 tbsp
- Dried Italian herb mix: 1 tbsp
- Nutritional yeast: 1 tbsp (for cheesy flavor, vegan option)
- Dried chili flakes: 1/2 tsp
- Ranch seasoning mix: 1 tbsp
- Finely chopped fresh chives or parsley: 2 tbsp (optional)
Instructions
- Prep the pot:
- Heat the vegetable oil in a large pot over medium heat. Add a few popcorn kernels, cover, and wait until they pop.
- Pop the corn:
- Add the remaining popcorn kernels, cover, and shake occasionally. Once popping slows to a few seconds between pops, remove from heat.
- Remove and bowl:
- Transfer the popcorn to a large bowl.
- Add butter:
- Drizzle with melted butter, if using, and toss to coat evenly.
- Season:
- Sprinkle your chosen savoury seasonings over the popcorn while tossing to ensure even distribution.
- Finish and serve:
- Add any fresh herbs or cheese, if desired, and toss again. Serve immediately or store in an airtight container for up to 2 days.
Save Making these popcorn mixes for parties has become a tradition. Everyone builds their own flavor bowl—kids especially love mixing up their favorite seasonings.
Required Tools
Large pot with lid, large mixing bowl, measuring spoons, small saucepan (for melting butter)
Allergen Information
Contains dairy (butter, Parmesan cheese, ranch seasoning). For dairy-free or vegan, use olive oil and omit cheese/ranch or use vegan substitutes. Ranch seasoning may contain milk or egg—check labels. Always double-check ingredient labels for allergens.
Nutritional Information
Per serving (basic popcorn with butter and salt): Calories: 140, Total Fat: 7 g, Carbohydrates: 17 g, Protein: 2 g
Save Savoury popcorn mixes are the best way to keep snack time fresh and exciting. Try a new combination every time!
Recipe FAQs
- → What oils work best for popping popcorn?
Vegetable oil or light olive oil are ideal for even heating and a neutral flavor that lets seasonings shine.
- → How do I achieve an evenly coated popcorn mix?
Drizzle melted butter or oil over hot popcorn, then toss gently while sprinkling seasonings to evenly coat each kernel.
- → Can I customize seasonings for dietary needs?
Yes, use nutritional yeast instead of cheese for a vegan option, and adjust spices to suit preferences or allergens.
- → How should I store leftover popcorn mixes?
Keep in an airtight container at room temperature; use within two days for best crunch and flavor.
- → What pairings complement savoury popcorn mixes?
These mixes pair well with sparkling water, lemonade, or light beers to balance the rich, savory flavors.