Colorful fruit layers with pomegranate, mint, starfruit, kiwi, mango, grapes, and blueberries for fresh snacking.
# What You'll Need:
→ Fresh Fruits
01 - 1 large pomegranate, seeds separated
02 - 2 kiwis, peeled and sliced
03 - 1 large starfruit (carambola), sliced crosswise into stars
04 - 1 mango, peeled and diced
05 - 1 cup green grapes, halved
06 - 1 cup blueberries
→ Garnish
07 - 2 tablespoons fresh mint leaves, finely sliced
08 - Zest of 1 lime
09 - 1 tablespoon honey or agave syrup (optional)
# How to Make It:
01 - Separate the pomegranate seeds, peel and slice kiwis, slice starfruit crosswise into star shapes, dice the mango, halve the grapes, and rinse blueberries thoroughly.
02 - On a large serving platter, arrange the starfruit slices in a star pattern at the center.
03 - Scatter mango cubes, kiwi slices, and grape halves around the starfruit to create vibrant layers.
04 - Evenly scatter pomegranate seeds and blueberries over the platter, adding bursts of color.
05 - Sprinkle fresh mint leaves and lime zest over the fruit arrangement and drizzle honey or agave syrup if desired.
06 - Serve immediately or chill for up to one hour to enhance freshness.
