Save A playful and festive twist on classic pizza bagels, these adorable reindeer faces are perfect for kids lunches or holiday gatherings.
I love making these reindeer face pizza bagels because they bring smiles to my family's mealtime and are so easy to prepare together.
Ingredients
- Bagels: 2 whole wheat bagels, halved
- Sauce & Cheese: 1/2 cup pizza sauce 1 cup shredded mozzarella cheese
- Decorations: 8 round black olive slices (for eyes) 4 cherry tomatoes or pepperoni rounds (for noses) 8 mini pretzel twists (for antlers) 4 small slices red bell pepper (for mouths optional)
Instructions
- Preheat Oven:
- Preheat oven to 400°F (200°C) Line a baking sheet with parchment paper
- Prepare Bagels:
- Place bagel halves cut side up on the prepared baking sheet
- Add Sauce:
- Spread 1 tablespoon of pizza sauce over each bagel half
- Add Cheese:
- Sprinkle each with mozzarella cheese
- Create Faces:
- To create reindeer faces add two olive slices as eyes and a cherry tomato or pepperoni round as the nose on each bagel half
- Bake:
- Bake for 8 10 minutes or until the cheese is melted and bubbly
- Add Antlers:
- Remove from oven While warm gently press two mini pretzel twists into the top of each bagel for antlers
- Add Mouths:
- Add a small slice of red bell pepper for a mouth if desired
- Cool:
- Let cool slightly before serving
Save These pizza bagels have become a favorite family treat particularly during the holidays bringing us all together in the kitchen.
Required Tools
Baking sheet Parchment paper Knife Spoon
Allergen Information
Contains Wheat (bagels pretzels) Milk (cheese) May contain Soy (pizza sauce) Gluten (pretzels bagels) Check all packaging for potential allergens
Nutritional Information
Calories 260 Total Fat 7 g Carbohydrates 38 g Protein 11 g per serving
Save These festive pizza bagels are sure to brighten any meal and make snack time more enjoyable for kids and adults alike
Recipe FAQs
- → Can I make these bagels gluten-free?
Yes, by substituting standard bagels with gluten-free versions, you can accommodate gluten-free diets without losing the festive look.
- → What alternatives are there for the reindeer noses?
Cherry tomatoes work well for a vegetarian option, while pepperoni rounds provide a savory meat option.
- → How do I bake the bagels for best results?
Bake at 400°F (200°C) for 8–10 minutes until cheese is bubbling and melted, ensuring perfect texture and warmth.
- → Can the decoration be customized?
Absolutely! Feel free to use various veggies or snack items like bell peppers, pretzels, or olives to create different facial features.
- → Is this suitable for a vegetarian diet?
Yes, using only cheese and vegetables makes this dish suitable for vegetarians.