Cheddar Cubes Pretzel Sparklers (Printable Version)

Bite-sized cheddar cubes on pretzel sticks offer a festive, flavorful snack with optional garnishes.

# What You'll Need:

→ Cheese

01 - 7 oz sharp cheddar cheese, cut into ¾-inch cubes

→ Garnishes

02 - 2 tbsp chopped chives or fresh parsley (optional)
03 - 1 tbsp poppy seeds or toasted sesame seeds (optional)

→ Crunchy Base

04 - 24 thin pretzel sticks

→ Optional Additions

05 - 24 seedless red or green grapes
06 - 24 cherry tomato halves

# How to Make It:

01 - Arrange the sharp cheddar cheese cubes on a plate or tray.
02 - Optionally roll or sprinkle the tops of selected cheese cubes with chopped chives, parsley, poppy seeds, or toasted sesame seeds to introduce variety.
03 - Skewer each cheese cube onto one end of a pretzel stick to form a sparkler shape.
04 - For added color and flavor, thread a grape or cherry tomato half onto the pretzel stick before adding the cheese cube.
05 - Arrange the sparklers upright on a serving platter and serve immediately for optimal crispness.

# Expert Tips:

01 -
  • Bite-sized and festive
  • Easy to prepare and serve
02 -
  • Assemble just before serving to keep pretzels crisp
  • Contains milk (cheese) and wheat (pretzel sticks)
03 -
  • Mix different cheeses like gouda or pepper jack for variety
  • Serve with honey mustard or a spicy dip on the side
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